12 Best Markets in Mexico City for All Your Souvenirs | Condé Nast Traveler
"Every Tuesday, three small blocks of side streets in west Condesa are blocked off to traffic for a fun little farmers' market (called Tianguis de Condesa, Martes, in Spanish). Because of its location, things tend to be more expensive, but there's a wide array of stalls to choose from for meat, fruit, and vegetables. Look for the older indigenous women on the outskirts of the market; they often grow their own fresh fruits and vegetables, while the other vendors pull from commercial distribution. Among these stalls you'll find beautiful wild mushrooms, farm fresh eggs, avocados, and wild greens." - Scarlett Lindeman, Lauren Stroh
Leila Ashtari
