Bird Paradise

Mustard, Singapore’s first Bengali and Punjabi restaurant, offers a flavorful journey with innovative dishes like coconut prawn curry and must-try samosas in a cozy, intimate setting.

Welcome to Changi Airport, where sleek design meets stunning amenities, including the Jewel's indoor waterfall and lush gardens – it’s not just an airport, it’s a destination.

Oriole Coffee + Bar offers hearty comfort food and inventive cold brews in a cozy, laid-back café with a charming terrace for your next casual outing.

Ji Xiang Confectionery is a beloved gem for traditional ang ku kueh, famed for its soft skins and heavenly fillings, ensuring a sweet experience with every bite.

Imperial Treasure is the go-to spot for impeccably roasted Peking duck and other delicious Chinese dishes, all served in an upscale, bustling atmosphere.

Dive into a Michelin-starred feast at Table65, where Dutch chef Richard van Oostenbrugge reimagines modern European dining with stunning flair and creative dishes.

At Lagnaa in Little India, ditch your shoes for a unique barefoot dining experience and savor chef K7’s expertly spiced, Michelin-worthy Indian dishes.

Burnt Ends serves up modern Australian barbecue in a stylish setting, featuring an impressive open kitchen and a menu that’s a meaty masterpiece.

Nestled in stylishly converted 19th-century shophouses, KēSa House offers contemporary rooms with chic touches and a prime Chinatown location.

Ngee Ann City is a vibrant shopping oasis on Orchard Road, blending luxury brands, diverse dining, and rich cultural experiences under one roof.