Acapulco

The Leopard at des Artistes serves upscale Southern Italian dishes amid stunning historic murals in a chic, cozy setting perfect for special nights out.

Claud in the East Village serves up upscale European bistro eats with standout chicken liver agnolotti and a must-try devil’s food cake.

Karasu is a sleek, dimly lit Japanese izakaya tucked behind Walter’s in Fort Greene, serving inventive cocktails and refined small plates like crispy karaage and prime ribeye for two.

Nestled in Clinton Hill, this cozy coffee haven serves Brooklyn-roasted brews and tasty snacks in a rustic space with welcoming outdoor seating.

Delmonico's is NYC's historic steakhouse gem since 1837, where classic ribs, prime beef, and flambéed Baked Alaska meet timeless old-world charm.

Cocina Consuelo serves vibrant, ancestral Mexican dishes in a lively, cozy Harlem spot with standout masa pancakes and soulful birria bone marrow.

Cheryl's Global Soul is a cozy Prospect Heights spot serving soulful comfort food with global twists, perfect for brunch or a chill dinner.

Nestled near Columbus Circle, Sushi Yolo offers a cozy, intimate omakase experience showcasing exceptional creative sushi with a 14-course menu that's as delightful as it is affordable—plus, it's BYOB, making for the perfect evening out.

Archestratus Books + Foods in Greenpoint is a cozy cookbook haven with vintage finds, Sicilian pastries, Italian groceries, and a laid-back cafe vibe.

Cozy, elegant Upper East Side bistro serving refined French and Basque classics with standout dishes like deviled crab and steak frites.