Best NYC Restaurants Open on Monday, According to Eater Editors | Eater NY
"Lina Goujjane and chef Alex Chang have followed up their pop-ups with a permanent location in Hudson Square in what had been Giorgione. The space is updated yet retains its charm as well as the working fireplace. The Berkshire pork secreto is a signature dish, with a coconut and condensed milk marinade, accented with spicy pineapple. Also look for items like the Dungeness crab with spicy mayo and sushi rice; crispy rice with Maine lobster; the fuyu persimmon salad, and a Sichuan-leaning half Sasso chicken." - Melissa McCart
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