Where to Eat Out During Ramadan Around Chicago
"This restaurant features an Indian tasting menu restaurant, one that’s attracted attention from Michelin inspectors, the James Beard Foundation, and the Jean Banchets. Chef Zubair Mohajir sources its halal meats from Fatima Foods in suburban Addison. The restaurant is divided into two sections. The front features burgers, momos, fried chicken sandwiches, and Filipino fare like lumpia. The back is reservation only where diners can try a tasting menu with a knockout first course of gourmet Indian flatbreads." - Ashok Selvam, Tasmiha Khan
