Brindle Room

American restaurant · East Village

4

@eater

The Brindle Room Returns to the East Village this Spring - Eater NY

"East Village spot the Brindle Room, known for its caramelized onion-topped burgers, is returning to neighborhood this spring. EV Grieve reports that the restaurant and bar is headed to the former location of Virginia’s, at 647 East 11th Street, near Avenue C, which shuttered earlier last month. Brindle Room had been at its previous location at 277 East 10th Street, between Avenue A and First Avenue, for 11 years. Owner Jeremy Spector closed the spot in spring of 2020, after attempting takeout during the first couple months of the pandemic." - Emma Orlow

https://ny.eater.com/2022/2/2/22914032/brindle-room-reopening-in-east-village

647 E 11th St, New York, NY 10009 Get directions

brindleroomny.com
@brindleroom

4 Postcards

Reserve
See full details

More Places For You

JG Melon

Bar & grill · Upper East Side

Iconic burgers, cottage fries, chili, and martinis await

49 Postcards

Le Basque French Vegan Restaurant

Vegan restaurant · Chelsea

French and Spanish vegan cuisine, creative dishes, attentive service

3 Postcards

Massara

Italian restaurant · Flatiron District

Handmade pasta, wood-fired pizzas, and Southern Italian specialties

17 Postcards

Noodle Village

Chinese restaurant · Chinatown

Authentic Cantonese noodles, soup dumplings & clay pot rice

13 Postcards

twiggy to go

Restaurant · Tribeca

Offers coffee, pastries, roasted chicken, crab cakes & pies

1 Postcard

Chez Ma Tante

Bistro · Greenpoint

French-Canadian bistro known for its crispy, buttery pancakes

40 Postcards

Dinner Party

New American restaurant · Clinton Hill

Seasonal French- and Californian-inspired cuisine served communally

19 Postcards

Uniqulee

Antique store · Chinatown

Vintage jewelry, watches, books, & unique curated treasures.

2 Postcards

Selo Restaurant

Croatian restaurant · Astoria

Authentic Croatian & Serbian dishes, known for burek & cevapi

3 Postcards

Juici Patties

Jamaican restaurant · Concourse

Flaky crust patties with juicy, well-seasoned beef or vegetable fillings

3 Postcards