"The desserts dished out by New American hidden gem 224 Boston are a sweet follow-up to the restaurant’s house-made pastas and generous brunches. Dive into a lemon pumpkin cheesecake served with candied carrots, or the spongy pear bread with poached pear, dulce de leche, and walnuts. The chocolate brownie is a mainstay, too, served along with gelato and bourbon salted caramel. 224 Boston is open for indoor and outdoor dining, with takeout via Toast and delivery via DoorDash." - Nathan Tavares