Flats Fix Taqueria and Tequila Bar

Local Roots offers a charming blend of Chinese-American farm-to-table comfort food, bubble tea, and local produce in a bright, inviting space with a lovely backyard.

Il Bambino in Astoria is where creative paninis meet cozy vibes, featuring a vast menu of pressed sandwiches, tapas, and a charming outdoor space.

At Ichiran in Bushwick, dive into rich, solo-optimized bowls of tonkotsu ramen in intimate booths that let you customize every slurp without the need for small talk.

Fat Choy serves vibrant, inventive vegan Chinese bites like crispy salt-and-pepper cauliflower and a mushroom sloppy sandwich on the Lower East Side.

The Tin Building by Jean-Georges is a stunning two-story Seaport food hall with diverse restaurants, gourmet market, bars, and beautiful waterfront views.

Gazala’s Restaurant, owned by Chef Gazala Halabi, serves up authentic Israeli Druze cuisine with mouthwatering thin pita and cozy vibes perfect for sharing.

New Wonjo is K-Town's veteran Korean BBQ spot serving farm-to-table meats grilled over authentic charcoal with a huge menu and cozy, lively vibes.

This no-frills Chinatown gem serves up some of NYC's best hand-pulled noodles and dumplings, all for a wallet-friendly price—cash only.

This vibrant Southwestern spot in the West Village serves up killer margaritas and all-you-can-drink brunch, making it a perfect weekender destination.

Michelin-starred Greenpoint gem serving vibrant wood-fired Mexican fare and killer cocktails in a bright, plant-filled space with a sunny patio.