"Lucia Pizza started as a slice shop in Sheepshead Bay, where it caught the attention of pizza fans and food critics. The second location, in Soho, is just as good. Try the specialty slices, too: The cream of spinach slice is inspired by the famous steakhouse Peter Luger and the recipe for its vodka slice is a family recipe from owner Salvatore Carlino. There’s a small counter for standing, but most people eat their pizza on paper plates out front." - Robert Sietsema
Luke Fortney/Eater NY
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