"The gluten-free ice cream shop's vegan pie lineup includes crumbled apple maple walnut ($53), French silk ($51), pumpkin ($41), and pecan ($51). Additional items: $12 ice cream pints and vegan or dairy-free layer cakes ($51 to $72). Deadline: Sunday, November 17, 9 p.m. Pickup Dates: Monday through Wednesday, November 25–27 (7:30 a.m. to 9 p.m. the first two days; 7:30 a.m. to 3 p.m. on the last day). How to Book: Order online or call (512) 220-1077." - Nadia Chaudhury