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La Calavera
Pizza restaurant · Atlanta ·
@eater
391,688 Postcards · 10,991 Cities
Where to Find the Best Gluten Free Pizza in Atlanta | Eater Atlanta
"Reopened from a beloved neighborhood bakery into a takeout-focused pizzeria on Memorial Drive, this shop uses its baker’s sourdough skills to produce flavorful crusts and offers a gluten-free option made from Bob’s Red Mill Gluten Free Pizza Crust mix. Most pies on the menu can be switched to the gluten-free crust (the one notable exception is the Homeboy, which is made with local organic whole wheat flour), and there are vegan pizzas available as well; gluten-free crust costs an additional $2.50." - Beth McKibben
