
4

"I enjoyed Mama Gena’s pork burger—a thick, juicy ground-pork patty topped with melted Gouda and pork belly, sautéed mushrooms, aioli, and chunky house pickles on a pretzel roll—and appreciated the large menu’s soul-satisfying offerings, especially the pierogies (including adventurous variations like octopus-ink dough with langostino stuffing)." - Ashok Selvam