Mother's Restaurant

Po’ boys restaurant · Central Business District

6

@eater

Where to Eat the Best Hot Plates in New Orleans

"When Mother’s restaurant opened its doors on Poydras in 1938, the conventioneers who now wind lines out the door weren’t a thing. In fact, the whole CBD was a hive of local businesses and abodes. Times have changed, but Mother’s is still dishing a solid array of breakfast plates, po’ boys, and meat and threes at reasonable prices. Shrimp Creole, fried chicken, jambalaya, it’s all here." - Beth D'Addono

https://nola.eater.com/maps/best-hot-plates-meat-and-three-plate-lunch-new-orleans

401 Poydras St, New Orleans, LA 70130 Get directions

mothersrestaurant.net
@mothersrestaurant

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