"Minyoli is a family-friendly restaurant in Andersonville, Chicago, specializing in Taiwanese cuisine. The centerpiece of the menu is a traditional beef noodle soup with fresh, hand-cut noodles and beef shank. The restaurant also offers a vegan alternative and various lu wei snacks. The culinary style reflects the unique 'juàn cun' military dependents' village origins. The restaurant's design features exposed Chicago brick, light natural wood, and aquamarine accents." - Naomi Waxman