Where to Eat and Drink on New Year’s Eve in New Orleans | Eater New Orleans
"Tujague’s has been serving the flavors of old New Orleans for more than 160 years, making it the second oldest restaurant in town (Antoine’s takes the first spot). For NYE, there’s a winner of a $95 four-course menu from chef Meg Gray including choices like mushroom crepes with goat cheese, seafood gumbo with popcorn rice and pan roasted pompano with crab. Festive location in the heart of the French Quarter. Reserve the last seating and watch the fireworks from Tujague’s balcony." - Beth D’Addono
Tujague’s
