"LOGAN SQUARE— The owner of Harding Tavern, Walk-In, and Red Star Liquor has opened a new Italian restaurant, Saba Italian Kitchen + Bar. The food is from chef Mark Bestmann. He worked at Coppa and Toro in Boston. His menu, according to a news release, includes shareable dishes like pizzas, pastas, and small plates. The place seats 90 and is from Esam Hani and his company, One of a Kind Group." - Ashok Selvam
