"Find jumbo crispy cutlets at Lasung House, Koreatown’s newest donkatsu restaurant. One after another, giant pork cutlets come streaming out of the kitchen at Koreatown’s new sit-down donkatsu restaurant, Lasung House. It’s the latest opening from hospitality group On6thAvenue, which also runs Korean barbecue hotspots Quarters and Origin in Chapman Market. Served pounded thin, and crispy with frizzled edges, these eight-or-so-inch long cutlets almost extend past the edges of the plates meant to carry them." - Rebecca Roland