The Best Bakeries in the East Bay | Eater SF
"This local Filipino bakery chain’s trademark offering is señorita bread, a kind of cross between a dinner roll and a sweet, buttery pastry. Crucially, the bread is served piping hot out of the oven all day, and you can buy a box of 20 pieces for about $12. It makes the most welcome addition to any potluck or barbecue." - Dianne de Guzman
Luke Tsai
