Grilled! Plant-based to make you Smile!

Nestled in Nomad, Nonono is a vibrant two-level Japanese eatery where yakitori reigns supreme, complemented by an expansive, sharable menu of playful bites.

This expansive French food hall offers a delightful blend of upscale dining, charming markets, and stunning river views, perfect for a casual escape.

Nestled in the iconic Seagram Building, this midcentury steakhouse dazzles with its classic dishes and cocktails, serving up a deliciously glamorous vibe.

"A new restaurant from Di Fara Pizza. The restaurant is a small takeout counter with a single table out front for seating. On the menu: affordable Italian heroes stacked with sliced eggplant, chicken cutlet, meatballs, and melted cheese. Sandwiches range in price from $8 to $11. The shop is run by Maggie DeMarco-Mieles, the daughter of Domenico “Dom” DeMarco, Di Fara’s founder who died last March. She says the recipes for the heroes come from her dad, who once sold sandwiches and other red sauce dishes from the Midwood pizzeria. “I’m not sure if anyone notices, but they’re still listed on the sign,” she says."

Since 1914, this Lower East Side gem serves up high-end smoked fish, caviar, and classic Jewish fare, balancing old-world charm with a lively vibe.

Quirky bar tucked behind a florist shop pouring a selection of bourbons in a space with a garden.

White-tablecloth American bistro with a clubby feel, plus ample outdoor seating & a raw bar.

This cozy, counter-serve gem melds mouthwatering Syrian and Korean flavors, serving up unique dishes like bulgogi burritos and delightful mezze.

La Mercerie is a chic Soho eatery serving delightful French fare in a stylish setting that guarantees an unforgettable dining experience.

Roberta’s in Bushwick is a vibrant pizza haven with eclectic decor, offering delicious Neapolitan pies and a lively atmosphere, but service may vary.