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San Francisco Zoo
Zoo · Lake Shore ·
Culinary Careers: How to Become a Recipe Tester | Eater
"As a young immigrant starting her culinary career, she worked at the zoo flipping burgers and preparing pasta; it wasn’t the fine-dining path she aspired to, but it was fun, taught her a lot about American culture, and came with the perk of being around animals—especially the elephants." - Morgan Goldberg
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