"Love the Thanksgiving holiday but not crazy about turkey? This picturesque waterfront eatery offers a wide variety of dishes to choose from with its buffet. With two seatings (12:30 p.m. to 4 p.m. and 5 p.m. to 8 p.m.) indulge in dishes like caramelized acorn squash, smokey chipotle pumpkin hummus, and roasted butternut squash soup. Entrees like glazed ham, duck breast, pan-seared Chilean sea bass, and rack of lamb offer variety for those seeking something other than the bird." - Alona Martinez
