"The swanky new bar level lounge at ONE65 serves a suite of high-quality cocktails with New Orleans influences, including a can’t-miss large format Bird in the Hand: It’s a Paloma-style drink with Espolòn blanco tequila, Campari, grapefruit, honey, and absinthe. Thanks to its serving vessel, an Absinthe fountain, it looks as good as it tastes: Grab a spigot and start pouring." - Jay C. Barmann
