Bolero

Secchu Yokota is a charming, six-seat omakase gem in Alphabet City serving exquisite, seasonal tempura alongside a warm, personal dining experience orchestrated by a husband-and-wife team who make every guest feel like family.

Wildair, the laid-back sibling of Contra, serves creative small plates and natural wines in a bustling Lower East Side space that’s always a scene.

In the heart of Bed-Stuy, Saraghina Bakery draws locals with its artisan breads, flaky pastries, and inviting vibe, making it a beloved neighborhood staple.

Tucked away in the East Village, Death & Company is a sleek cocktail haven that masterfully blends speakeasy charm with inventive drinks that keep connoisseurs coming back.

This vibrant Bed-Stuy bakery doles out a delightful array of Mexican pastries, from colorful conchas to mouthwatering tres leches, all served by a friendly staff.

At Peter Luger, a storied Brooklyn steakhouse since 1887, old-school charm meets sizzling porterhouse perfection, served in a wallet-ready, cash-only atmosphere.

At Panchos Antojitos on the Upper West Side, casual vibes meet hearty burritos and tacos bursting with flavor, making it a go-to for tasty, no-fuss meals.

Nestled in a casual setting, this spot offers a diverse range of tasty Chinese dishes, perfect for a low-key dining experience.

This stylish, plant-filled haven serves up delightful brunches and dinners in a warm, vibrant atmosphere, complete with a stellar wine selection.

This charming bubble tea spot offers a refreshing variety of drinks, including unique slushes and customizable tea options, in a cozy atmosphere.