The Best Restaurants Open on Monday in New York City, According to Eater Editors
"Located a stone’s throw from Penn Station, Sea comes from Jungsik Yim, the Korean chef with Michelin-starred credentials who has followed up his namesake restaurant with a more casual sibling, serving Southeast Asian dishes with fine-dining flair. Go here for Thai pork sausages, lacy prawn rolls, and dry tom yum beef noodles — there are zero misses on this menu." - Melissa McCart
Dan Ahn/Sea
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