Sea Thai Brooklyn

Asian restaurant · Williamsburg

Sea Thai Brooklyn

Asian restaurant · Williamsburg

5

114 N 6th St, Brooklyn, NY 11249

Photos

Sea Thai Brooklyn by null
Sea Thai Brooklyn by Sea
Sea Thai Brooklyn by Dan Ahn/Sea
Sea Thai Brooklyn by Dan Ahn/Sea
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null
Sea Thai Brooklyn by null

Highlights

Thai standards, pulsing music, flashy decor, pond, fine dining flair  

Featured in The Infatuation
Featured in Eater
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114 N 6th St, Brooklyn, NY 11249 Get directions

seausathai.com
@seathai_nyc

$$ · Menu

Reserve

Information

Static Map

114 N 6th St, Brooklyn, NY 11249 Get directions

+1 929 419 4714
seausathai.com
@seathai_nyc

$$ · Menu

Reserve

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dine in
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reservations

Last updated

Aug 7, 2025

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@eater

The Best Restaurants Open on Monday in New York City, According to Eater Editors

"Located a stone’s throw from Penn Station, Sea comes from Jungsik Yim, the Korean chef with Michelin-starred credentials who has followed up his namesake restaurant with a more casual sibling, serving Southeast Asian dishes with fine-dining flair. Go here for Thai pork sausages, lacy prawn rolls, and dry tom yum beef noodles — there are zero misses on this menu." - Melissa McCart

https://ny.eater.com/maps/best-restaurants-open-mondays-nyc
View Postcard for Sea Thai Brooklyn
@eater

The Hottest New Restaurants in Manhattan, February 2025

"Chef and owner Jungsik Yim of two-Michelin-star Jungsik wanted to open something more casual than his namesake. Several years in the making, he opened Sea, a dressed-down Southeast Asian restaurant that fuses his passion for food from Vietnam, Malaysia, Thailand, and Singapore; fine dining chops; and Korean and French techniques. Penn Station dining options can be chaos, so if you’re in the area, mark this down for a respite." - Emma Orlow, Eater Staff

https://ny.eater.com/maps/best-new-nyc-restaurants-heatmap
View Postcard for Sea Thai Brooklyn
@eater

Where to Celebrate New Year’s Eve in NYC

"Jungsik’s Southeast Asian sibling SEA is doing a ticketed New Year’s Eve dinner, a four course prix-fixe menu for $145, featuring holiday special dishes such as crab curry, prime rib-eye and truffle noodles." - Eater Staff, Beth Landman

https://ny.eater.com/maps/best-restaurants-new-years-eve-nyc
View Postcard for Sea Thai Brooklyn
@infatuation

NYC’s New Restaurant Openings

"Sea in Koreatown is from the chef behind Jungsik, one of the city’s first upscale Korean tasting menu spots, but it's a more casual restaurant. The focus here is on Southeast Asian food, and you’ll find things like a $68 raw seafood platter, fried chicken with som tum, crab fried rice, and dry tom yum noodles alongside a full wine list and cocktail program." - will hartman

https://www.theinfatuation.com/new-york/guides/new-nyc-restaurants-openings
View Postcard for Sea Thai Brooklyn
@infatuation

The 19 Best New Restaurants In NYC

"The crab fried rice at this Southeast Asian restaurant in Chelsea is one of our favorite versions of the dish, with a baseball-sized portion of juicy lump crab meat, a creamy golden omelet blanket, and a few sweet and spicy pickled chilis on top. From the chef behind Korean fine-dining spot Jungsik, Sea’s food is technically flawless and pared back—their delicate yet punchy yellowtail crudo, or hot salty prawn rolls wrapped in lacy fried rice paper would work well for dinner with co-workers, or a date night. The space is pared back too: all gray cement walls with enlarged Thai and Vietnamese postage stamps providing pops of color. Try their excellent cocktails (we like the Thai iced tea with rye), and the dry tom yum noodle dish that eats almost like jajangmyeon with warmer spices." - molly fitzpatrick, bryan kim, neha talreja, willa moore, will hartman, sonal shah

https://www.theinfatuation.com/new-york/guides/best-new-new-york-restaurants-hit-list
View Postcard for Sea Thai Brooklyn

Stephanie Tang

Google
The restaurant is spacious with plenty of seating. We got the poolside seat which was nice. Good vibe and Good food at reasonable price. Great Customer Service.👍🏻 Drunken Noodles and Red Sea Duck strongly recommended.

Nhi Hoang

Google
The restaurant was super spacious and nicely decorated! We got the Walnut Shrimp, Pad Thai, Red Island Curry, and Crispy Pork main dish, everything were simply exceptional and yummy. The dishes weren’t spicy at all and we had a really good time overall. Will definitely come back!

Nayad

Google
The service was excellent—the servers were very attentive and patient with us. The food was enjoyable overall. We tried the pad thai, which had shrimp and chicken; it was good but could use a bit more flavor, in my opinion. The drunken noodles, made with chicken, shrimp, and squid, were definitely on the spicier side—perfect if you enjoy heat. The tom yum soup was packed with seafood and absolutely delicious. However, the female bathroom needed attention, as there was a full roll of toilet paper in the toilet, and the area wasn't very clean. There was also a DJ playing very loud music, which felt a bit confusing since there wasn’t a dance floor. If you don't mind loud music while dining, it’s a fun spot overall.

Alvaro Lopez

Google
It was so cool to come back after 20 years and see how everything is pretty much the same. They’ve really kept the essence of the place. The decorations are great, and the ambiance is perfect. And the food? Oh my gosh, it was so tasty and had such a great flavor. The only thing I noticed was that the plates could have been a bit more presentable, but that’s just a minor thing. The crew was super attentive and helpful, and the food wasn’t expensive, so it was a great dinner overall. Thanks a bunch to Ilah, our waitress, she was amazing!

Deo Singh

Google
The dim lights and quietness of this place makes it very Unique. The food is amazing abut the drinks are even better. Parking is hard to find in this area and you might have to park a few blocks away from this restaurant. There are two swings at the entrance where you can take some great photos.

Lady Di

Google
I celebrated my birthday here this past year. It was absolutely amazing. I had an 8:30 PM reservation and some of my guests arrived late. Although I had to wait until my entire party of 8 guests arrived to be seated, I was still able to maintain my reservation and enjoy the night. The food was phenomenal. This is one of my all-time favorite Thai restaurants and I must admit it did not disappoint, it gave “feng shui” vibes. I loved when they sang happy birthday to me. They came out with sparkling candles, and a flower garland for my head. Super cute.

Renata Martinez

Google
We ordered the Shrimp Siu Mai as an appetizer, and unfortunately, it didn’t meet our expectations. It didn’t taste fresh, and the accompanying sauce was overly sweet, which we didn’t enjoy. If you don’t like extremely sweet flavors, I would suggest skipping this dish. For our entrees, we had the Pad Thai and Nabon Noodles, both of which were excellent—great taste and very fresh. We also tried the Singha beer for the first time, and it was really good. The service was generally good, but a bit rushed. They cleared our plates while we were still eating and almost took our beers while there was still some left in the bottle. I appreciate efficient service, but this felt a bit too hurried. Overall, the place is nice and spacious with a good ambiance.

Damany International

Google
Sea is an experience, without question. The restaurant is nicely appointed. This was my third visit there and, as an out of towner, I was excited because my previous experiences were outstanding. Unfortunately, this time was different. The food was disappointing. Presentation was lackluster and taste did not measure up. The whole snapper was rubbery and not flavorful. The basil eggplant was not good, at all. I took one bite and the rest was brought home and trashed. The Grilled Salmon was too salty and slightly overcooked. To their defense, it was later in the evening so the service was good but not excellent.