"The East Coast energy at this Eliot neighborhood sandwich shop is absolutely palpable, especially when it comes to breakfast. The shop’s bacon-egg-and-cheese is true to form, a melty shroud of American and cheddar — the ideal duo to balance flavor and texture — draped over egg and bacon on a lightly sweet bolo levedo. But if the premise of a breakfast grinder appeals, Lottie & Zula’s builds quite a few each morning, loading hoagies with everything from sausage patties and fried eggs to roasted red peppers and onions." - Ben Coleman, Alex Frane