Blazzin B's Chicken

Nestled in Logan Square, this vibrant spot serves up inventive Mexican small plates, radiant cocktails, and a casual, welcoming vibe that’s hard to beat.

Raising Cane's in Rogers Park serves up crunchy chicken fingers, buttery Texas toast, and crinkle-cut fries, all in a lively, college-friendly atmosphere.

Printer's Row Brewing is a cozy nano brewery in Jefferson Park serving up a fun selection of fresh craft beers with a welcoming vibe and outdoor space to enjoy.

Vito & Nick's Pizzeria is a beloved South Side icon dishing out crispy, tavern-style thin-crust pizza since 1932, where nostalgia meets flavor in every square slice.

Nestled in Jefferson Park, A Taste of the Philippines serves beloved Filipino comfort foods like crispy lumpia and ube donuts, all in a cozy, welcoming setting.

Nestled in North Park, Faiza dishes out generous servings of Uyghur delights like hand-pulled noodles and flavorful kebabs in a vibrant, friendly atmosphere.

Boka serves up Michelin-starred modern American fare in a chic, garden-like setting, featuring an impressive menu crafted by acclaimed chef Lee Wolen.

Nestled in Wicker Park, Bloom Plant Based Kitchen crafts innovative vegan and gluten-free dishes, blending global flavors in a vibrant, plant-filled setting perfect for all diners.

Liberation Kitchen, formerly Upton's Breakroom, dishes up crave-worthy vegan bites and rad donuts in a bright, friendly space alongside Upton's Naturals.

The Smith serves elevated American dishes and craft cocktails in a stylish, spacious setting complete with a dog-friendly outdoor patio, making it a go-to for every occasion.