"Chef Virgil Harper opened Toast on Lenox in early 2021, and it’s dedicated to all-day brunch. Kick off the meal with Cajun seafood dip with a roasted garlic baguette, before moving on to entrees like Mississippi fried catfish and grits, salmon cakes with roasted garlic chipotle aioli, or an indulgent lobster and sweet potato waffle with salted caramel praline sauce. Be sure to order a side of pimento cheese grits and honey butter biscuits. A second location is now open on 14th Street in Home Park. Keep in mind that this Instagrammable spot is closed on Mondays and Tuesdays." - Mike Jordan