"Sushi Hada, the new North Williams Japanese restaurant, opened late last month in the former Tasty N Sons location, with $3 spicy tuna rolls, sesame balls clocking in under $2, and special rolls never exceeding $4. The interior design of Sushi Hada is a major departure from the Toro Bravo breakfast essential: A conveyor belt now runs around the restaurant, with small plates with a number of small sushi rolls and snacks. Like many conveyor belt sushi restaurants, the color of the plate designates the price of the roll: $1.60 green plates include dishes like seaweed salad, tamago, and sesame balls; $2.10 yellow plate sushi include salmon rolls, octopus nigiri, and squid salad; $2.60 white plates include more involved rolls like spicy salmon and Philadelphia, while rolls $3 or higher, on red and black plates, include the rainbow roll and the Tsunami roll with crab salad and spicy salmon. On a recent visit, managers and owners were unavailable for comment, but menus available show a wide array of options beyond what’s on the conveyor belt, including tempura, hibachi, yakisoba, and booze like sake and plum wine." - Brooke Jackson-Glidden