The Best Galette des Rois in London for Epiphany Cake Celebrations | Eater London

"This year, Aries Bakehouse will offer two types of Galette des Rois from its base on Brixton’s Acre Lane. A traditional almond frangipane galette is distinguished by a handsome shell of fantastically crisp pastry, that disperses into buttery shrapnel at the lightest touch. An orange and hazelnut version, meanwhile, fills inverted puff pastry made with spelt with a richly textured hazelnut beurre noisette frangipane. These will be available whole or by the slice throughout January from Saturday 7th — a day after the traditional Epiphany — when Aries Bakehouse reopens for 2023." - Emma Louise Pudge