Kyo Ya

Japanese restaurant · East Village

4

@eater

"This Michelin-starred Seventh Street hideaway is a a standard-bearer for Japanese fine dining in New York that emphasizes the polished, multi-course kaiseki, or seasonal, style of eating. Chef Sono Chikara’s raw fish selection (whelk, sea eel, abalone) is matched by an equally thoughtful assortment of hot dishes ranging from chawanmushi, a type of savory egg custard, to chicken meatballs and clay-pot rice with seafood." - Dan Q. Dao

22 Top Japanese Restaurants to in the East Village - Eater NY

94 E 7th St, New York, NY 10009 Get directions

@kyoyanyc

4 Postcards

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