Four Seasons Hotel Washington, DC

Hotel · Georgetown

20

@eater

Thanksgiving Dine-In and To-Go Options in D.C.

"This Thanksgiving, Bourbon Steak is serving an elevated three-course prix fixe menu of time-honored mains for $190 per person ($90 for children). Enhance the experience with opulent add-ons like seared foie gras ($30), half Maine lobster ($64), and grilled shrimp ($32). Make reservations here." - Vinciane Ngomsi

https://dc.eater.com/maps/best-thanksgiving-dine-in-takeout-dc

2800 Pennsylvania Ave NW, Washington, DC 20007 Get directions

fourseasons.com

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