Transamerica Pyramid

Dandelion Chocolate is a charming, small-batch chocolate haven in the Mission District, where artisanal treats and interactive classes make for a delightful sweet escape.

Step into this cozy, dimly lit bar adorned with post-apocalyptic Aboriginal art for a vibey scene, excellent beers, and friendly service.

Nestled in SoMa, Socola Chocolatier charms with whimsical, plant-based chocolates that blend creativity and Vietnamese flavors, making every sweet bite a delightful adventure.

This lively eatery, housed in a brick-walled space, serves up a tasty mix of inventive dishes amid a bustling, dinner-party vibe.

Boudin Bakery, San Francisco's iconic sourdough haven since 1849, serves up delicious clam chowder in bread bowls and light American bites in a bustling, tourist-friendly space.

This stunning converted chapel boasts a soaring arched ceiling, offers top-notch sound for intimate live performances, and features a vibrant atmosphere with multiple bars serving up reasonably priced drinks.

Nestled in the Inner Sunset, Yo También Cantina serves up vibrant, locally sourced vegetarian bowls and irresistible tamales, all in a cozy, friendly vibe.

In the sleek, artful space of Nisei in Russian Hill, Chef David Yoshimura serves a stunning, seasonal 12-course tasting menu that artfully blends Japanese tradition with bold Californian flavors.

This family-owned Bayview sandwich shop serves up massive, made-to-order Big Ass Sandwiches on Dutch crunch bread for under $7, with a side of friendly banter.

Kibatsu is a cozy sushi spot in the Haight, blending intimate wood cabin vibes with an inventive omakase experience and mouthwatering fresh fish.