"The family behind this welcoming restaurant first opened a Marathon location in 1984, and the eatery has been serving Philly neighborhoods ever since. Only the location at 19th and Spruce is open now, but takeout and delivery are available. Matzo ball soup is a go-to here and a great way to start a meal. Follow it up with a salmon salad boosted with Moroccan influence, blackened chicken on ciabatta, or a veggie breakfast wrap that’s available all day. Call ahead to order." - Vox Creative