"With a kitchen that stays open until 2 a.m. Monday through Saturday, this no-frills establishment caters to a late-night crowd. The menu is sprawling: Visitors will find everything from the trademark pizza and calzones to salads, sandwiches and a burger crafted with a combo of brisket and chuck. An ideal spot for whiskey drinkers, Elbow Room pours single malts, Irish whiskey and Southern mash." - Denise K. James, Eater Staff