Azalina's

Malaysian restaurant · Tenderloin

16

@eater

"Malaysian food shines at Azalina’s in San Francisco, where chef Azalina Eusope offers two tasting menus for diners. The menu changes every month, and the four-course option ($89) offers dishes such as veal rendang made with osso bucco or a Hokkien dumpling made with soft shell crab." - Dianne de Guzman, Eater Staff

The Best Affordable Prix Fixe and Tasting Menus in the Bay Area
Patricia Chang

499 Ellis St, San Francisco, CA 94102 Get directions

azalinas.com

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