"Boil beckons seafood lovers to its spacious, family-friendly dining room or balcony overlooking Magazine Street with a sprawling menu covering crawfish, crab, shrimp, lobster, mussels, and clams. There are also oysters here, easy to forget, and they’re on special during happy hour offered from 3 to 5 p.m.: Raw oysters are $5.95 for half a dozen; and $11.95 for a dozen." - Clair Lorell