Hey Kiddo

Restaurant · Berkeley

9

@eater

Restaurant Trend: Fancy Chicken Liver Mousse Toast | Eater

"Plates fluted ribbons of chicken liver mousse on Texas toast topped with crispy tempura, pickled mustard seed, and strawberry vinegar, and treats the ingredient as a no-waste workhorse—using whole chickens with organs intact to incorporate byproducts thoughtfully into the menu." - Jaya Saxena

https://www.eater.com/23870471/chicken-liver-mousse-toast-restaurant-trend-recession-food
Hey Kiddo

4337 Tennyson St #300, Denver, CO 80212 Get directions

hk-oy.com
@heykiddo_oy

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