Chef Behind ‘No. 1’ Restaurant in the World Has a Strong South Florida Presence - Eater Miami
"Florie’s by Mauro Colagreco, located inside the Four Seasons Resort Palm Beach, is the only U.S. restaurant outpost for the Italian-Argentine chef. It features a more simple, lighter, Mediterranean cuisine with dishes like heirloom tomatoes and peach carpaccio, black truffle pizza, and Maine lobster. The restaurant offers additional amenities such as a water sommelier, cabana dining, and a unique bread service with a poem." - Olee Fowler
