Pickled Owl

La Salumina in Hurleyville is a charming artisanal salumeria where you can savor house-made charcuterie and Italian specialties, all crafted with love.

Hart’s in Bed-Stuy serves ever-changing Mediterranean plates like clam toast and lamb burger in a cozy, intimate spot with a neighborhood vibe.

Argentalia serves up handmade Argentinian-style thin-crust pizzas, baked empanadas, and killer lomito sandwiches with fresh, quality ingredients and big flavor.

A cozy Lower East Side spot serving authentic, affordable Hong Kong-style breakfasts, noodles, and creamy milk tea that tastes like home.

At La Rose, indulge in stellar Detroit-style pizza where every handcrafted, crispy square slice bursts with flavor, thanks to top-notch ingredients and friendly service.

Long Island Bar in Cobble Hill serves classic cocktails and juicy double-patty burgers in a retro diner setting with old-school neon vibes.

East Harbor serves up classic, authentic Cantonese dim sum in a bustling, sprawling banquet hall with rolling carts and generous portions.

Eyval in Bushwick serves vibrant, modern Persian plates with standout lamb ribs, saffron-infused treats, killer cocktails, and a chic, lively vibe.

Yong Chuan serves upscale Ningbo and Sichuan seafood dishes in a sleek Lower East Side spot with standout Peking duck and inventive bites.

East Village’s Kanoyama serves up fresh, impeccably crafted sushi and sashimi, with a cozy vibe and standout tuna rib handroll experience.