Where to Find the Best Burrata Dishes in Portland, Oregon | Eater Portland
"This casual Kenton restaurant serves its burrata with a salty-sweet combination of speck and stone fruit, with Calabrian chiles for a little heat. Slabs of grilled burrata work well as a vehicle for the cheese, best layered with peaches, cured meat, and a spread of burrata at the base. It works well as an appetizer ahead of house-made pasta." - Brooke Jackson-Glidden
