"Co-owners Erika Lesser and Katie Richey brought natural wines in an approachable setting to Ditmas Park when they opened lauded wine bar, King Mother, in late 2019. From varietal descriptions like “floral, fresh & pretty, like spring in NYC!” to its fondue that brings together groups of friends in a circle to dunk breads and vegetables in a molten combination of chardonnay-laced raclette, cheddar, and American cheeses, the spot emanates hip and convivial vibes." - Eater Staff