Where to Find Fabulous French Onion Soup in D.C. - Eater DC
"Tucked inside the new Morrow Hotel in NoMa, chef Nicholas Stefanelli’s chic lobby-level brasserie Le Clou makes soupe à l’oignon with French Comté and Gruyere cheeses and sherry, with a baguette for dipping ($14)." - Vinciane Ngomsi