"Floor-to-ceiling windows overlooking the Chicago River make Travelle at The Langham a relaxing spot for a leisurely breakfast or lunch featuring milk bread French toast with honeyed ricotta, a lobster Benedict with truffle hollandaise, or a smash burger. In the evening, the action shifts to the lounge for center-cut filet mignon and a cocktail menu utilizing unusual ingredients such as red bell pepper cordial and Guinness foam. Make a reservation through Tock." - Sam Nelson