Where to Eat and Drink Around George Washington University | Eater DC
"This wellness-centric chain comes from the same group that brought D.C. its first North Italia. The colorful shop features soups, grain bowls, salads, and wraps with a variety of vegetables and proteins. Expect all-natural chicken, sustainable salmon, grass-fed steak, organic non-GMO tofu, and seasonal produce. Organic wine, local beer, kombucha, and flavored lemonades round out the menu." - Aparna Krishnamoorthy
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