New Portland Pop-Up Javelina Celebrates Past and Present Native Cuisine | Eater Portland
"Numkena-Anderson began her hospitality career at Northern Quest Resort & Casino in Airway Heights, Washington, where she started as a food runner, taught herself to cook by sneaking onto the line and learning 'through the window,' put on a chef’s jacket when challenged, worked a full shift, and ultimately fell in love with cooking." - Brooke Jackson-Glidden
