San Diego Restaurants for Dining In or Takeout on Thanksgiving Day | Eater San Diego
"The bustling Gaslamp restaurant will be hosting a three-course meal with selections such as andouille stuffed turkey roulade with habanero cranberry jelly and Dutch crumb apple pie. Cost is $56.95 per adult and $27 per child, and seating will begin at 3 p.m. Friendsgiving to-go meals for six to eight people are available for $300, with options like chorizo corn pudding, twice-baked sweet potato, and Brussel sprout casserole, which can be ordered by November 20." - Helen I. Hwang
barleymash
