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Happy Crab
Seafood restaurant · Somerville ·
@eater
391,688 Postcards · 10,991 Cities
Boston-Area Restaurant Openings, Updated Weekly (Winter 2020) | Eater Boston
"A Cajun-style seafood concept centered on boil bags where diners choose seafood, sauce/spice level, and starch sides (noodles, potatoes), supplemented by appetizers like crab cakes and po’ boys and tropical cocktails—designed for hands-on, shareable seafood dining." - Rachel Leah Blumenthal
