Kono

Dive into nostalgia at this East Village barcade, where vintage games and craft beer create the perfect playground for adults reliving their childhood.

Tender Greens offers a vibrant selection of seasonal salads and hearty sandwiches, all crafted with locally sourced ingredients in a welcoming, casual setting.

Eyval in Bushwick serves vibrant, modern Persian plates with standout lamb ribs, saffron-infused treats, killer cocktails, and a chic, lively vibe.

Fat Choy serves vibrant, inventive vegan Chinese bites like crispy salt-and-pepper cauliflower and a mushroom sloppy sandwich on the Lower East Side.

Dinner Party is a cozy Fort Greene gem serving rotating seasonal French-Californian prix-fixe menus in a warmly eclectic, communal vibe.

Hill Country Chicken offers a nostalgic nod to Texas comfort food with beloved fried chicken and Southern sides, all served in a casual, cheerful setting at Hill Country Food Park.

Massara serves up refined Southern Italian fare in a stylish Flatiron space with housemade pastas, airy pizzettes, and standout seafood dishes.

Alain Ducasse’s Benoit brings classic French bistro charm to NYC with polished service, hearty comfort fare, and a dash of Parisian flair.

Woorijip serves fresh, affordable Korean comfort food in a clean, cozy spot with friendly vibes.

Step into Maison Barnes, an elegant Upper East Side retreat where Chef Daniel Boulud serves elevated French cuisine amid art deco charm.