"Open for: DinnerPrice range: $$Whether or not you place any stock in a VPN badge (Vera Pizza Napoletana, the official designation of “true Neapolitan pizza” by Naples-based Associazione Verace Pizza Napoletana), San Giorgio produces objectively satisfying wood-fired pizza. With an airy, chewy crust, lightly charred undercarriage, proper leoparding around the edges, stretchy wet mozzarella, and bright San Marzano carnage for optimal pop on Instagram, any of the house pies might rank as the best in town. Know before you go: Wait for your pickup at the pizza bar, where you can fall in love at first sight as your pie emerges from the blaze of the 900-degree Stefano Ferrara oven." - Todd Lazarski